Winner - 2015 South Australian Tourism Award
Best Business Event Venue
Our renowned Piccadilly Restaurant is the epitome of Adelaide fine dining with an enviable reputation for great food and quality wines, demonstrating a true "Valley to Verandah" philospophy by sourcing produce exclusively from the Adelaide Hills.
Executive Chef Girard Ramsay creates stunning menus featuring fresh local seasonal produce, beautiful heirloom and organic vegetables and fruits along with ingredients from our own organic kitchen garden. The regions largest wine list showcases the finest from South Australia.
- BREAKFAST - 7 days - from 7.00am Monday to Friday (8.00am on weekends)
- LUNCH - Wednesday - Fridays - 12noon to 2.00pm
- DINNER - 7 days - from 6.00pm
RESTAURANT BOOKING DIRECTLY BY CALLING 08 8339 6777 OR ONLINE
BOOK YOUR ADELAIDE HILLS ACCOMMODATION HERE