Winner - 2015 South Australian Tourism Award
Best Business Event Venue
Our renowned Piccadilly Restaurant is the epitome of Adelaide fine dining with an enviable reputation for great food and quality wines.
With sensational views over the Piccadilly Valley, you can enjoy breakfast in the warmth of the morning sun, or an evening meal watching the hills disappear into the sunset.
The restaurant’s menu has a light handed, natural approach. Executive Chef Girard Ramsay creates these stunning menus featuring fresh local seasonal produce, beautiful heirloom and organic vegetables and fruits along with ingredients from our own organic kitchen garden.
For an indulgent and memorable experience, try our stunning five and seven course degustation menus.
We are open to the public seven days a week. Reservations are recommended on (08) 8339 6777.
- BREAKFAST - 7 days - from 7.00am Monday to Friday (8.00am on weekends)
- LUNCH - Wednesday - Fridays - 12noon to 2.00pm
- DINNER - 7 days - from 6.00pm